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Cultured milk drink

Organic Baked Milk Kefir

Our Baked Milk Kefir (sometimes known as Riazhenka) is a delicious cultured milk drink made with the highest quality organic British milk and authentic live riazhenka cultures.

Smooth and creamy, our Baked Milk Kefir is naturally packed with billions of gut-friendly bacteria and is high in protein and calcium. It is a source of essential vitamins (including B2 and B12) which contribute to the normal function of the immune system, metabolism and reduction of tiredness. Kefir also improves lactose digestion.

Free from any artificial colours, flavours or preservatives, our Baked Milk Kefir is also gluten free and has no added sugar. Nutritious and light, it is a great breakfast ingredient, a perfect snack or a wholesome dessert. It can be enjoyed as a drink or poured over fruit and cereal. Naturally slightly sweeter than original Kefir, Baked Milk Kefir has a deliciously mellow taste and luxurious texture.

See our delicious Kefir recipes for inspiration.

Gluten free
Suitable for vegetarians

Nutritional Facts

Typical valuesPer 100mlPortion 250ml
Energy, kcal (kj)61 (256)153 (640)
Fat, (g)3.17.8
of which saturates, (g) 2.04.9
Carbohydrates, (g)5.012.5
of which sugars*, (g)3.58.8
Protein, (g)3.8.3
Salt, (g)<0.1<0.1
Typical Values% of NRV in portionPortion 250ml
Vitamin B2, µg29%400
Vitamin B12, µg53%1.34
Calcium, mg 39%315
Phosphorus , mg34%235

Packaging

Fully recyclable bottle in 2 sizes:
250ml for a perfect serve.
500ml for the fridge.

Ingredients

Organic pasteurised cow’s milk fermented with live riazhenka cultures*.

*Includes Bifidobacterium, Lactobacillus acidophilus, Lactobacillus plantarum, Lactobacillus casei, Lactobacillus rhamnosus.

Storage Instructions

Keep refrigerated 1- 5°C. Shake well before opening and consume within 2 days. Enjoy chilled.

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