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KEFIR + PROTEIN

BLACKCURRANT

Our Kefir + Protein Blackcurrant is a naturally functional Dairy product. Not only is it a delicious high protein snack on its own, but it’s also great with nuts, seeds, granola or fresh fruit for a light breakfast.

It’s a combination of our creamy Kefir + Protein Original – a combination of gut-friendly Kefir and the protein packed creaminess of Quark – with a layer of tangy, refreshing blackcurrant compote.

With 14g per pot, Kefir + Protein is higher in protein and richer in gut-friendly cultures than conventional yogurt. Made with British milk and no sugar added, this is the most naturally functional Dairy product on the market: highest in gut friendly cultures and highest in protein.

See our recipe for Kefir + Protein Breakfast Pots.

  • Billions of gut-friendly bacteria
  • High in protein
  • Source of calcium
  • Source of Vitamins B12 & B2
  • British whole milk
  • No sugar added
  • Red Tractor approved farms
  • Free of artificial colours, flavours and preservatives
  • Gluten free
  • Suitable for vegetarians
  • Kefir + Protein made in the UK

*Contains naturally occurring sugars

Kefir + Protein Blackcurrant

Nutritional Facts

Typical Values Per 100g Portion 130g
Energy, kcal (kj) 72 (302) 93 (393)
Fat, (g) 0.3 0.4
of which saturates, (g) 0.2 0.2
Carbohydrates, (g) 6.4 8.3
of which sugars*, (g) 5.5 7.1
Protein, (g) 10.9 14.1
Salt, (g) <0.1 <0.1
Typical Values % of reference intake in portion Portion 130g
Vitamin B2, mg 18% 0.25
Vitamin B12, µg 27% 0.69
Calcium, mg 17% 135
Phosphorus , mg 25% 176

Packaging

100% recyclable plastic container with card sleeve made from recycled board. Separate the card and the plastic before popping in the recycling bin, made easy with a tear strip on the card.

Ingredients

Kefir Quark (85%) (Pasteurised skimmed cow’s milk fermented with live kefir and quark cultures), Blackcurrants (4.5%), Fruit Extracts (Carob, Apple, Grape), Tapioca Starch, Lemon Concentrate, Pectin, Purple Carrot Extract, Elderberry Juice Concentrate.

Storage Info

Keep refrigerated at 1-5˚C. Consume within 3 days of opening.

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