What’s summer without ice cream? Well, now you can enjoy Kefir as a naturally indulgent, seriously nutritious dessert.

Our Kefir Ice Cream in Chocolate is made with British whole milk, live Kefir cultures and blended with dark chocolate. The result? A wonderfully silky yet light frozen treat with a rich chocolate flavour and a hint of that unique Kefir tanginess.

Perfect as a treat on its own or paired with your favourite ice cream toppings, such as chocolate or peanut butter sauce, cacao nibs, or forest fruits.

Go on – what are you waiting for?

  • 30 calories per 40ml scoop
  • Billions of live cultures
  • Source of protein
  • British whole milk
  • Reduced sugar*
  • Free of artificial colours, flavours and preservatives
  • Gluten free
  • Suitable for vegetarians
  • Kefir made in the UK

*When compared to the UK’s leading ice cream tub brand.

Biotiful Kefir Ice Cream Chocolate

Nutritional Facts

Typical values Per 100ml Per scoop (40ml)
Energy, kcal (kj) 75 (317) 30 (127)
Fat (g) 3.2 1.3
of which saturates (g) 2.4 0.96
Carbohydrates (g) 7.7 3.1
of which sugars (g) 7.3 2.9
Protein (g) 3.8 1.5
Salt (g) 0.2 0.08


Kefir (44%) (Pasteurised cow’s milk fermented with live kefir cultures*), water, buttermilk powder, concentrated fruit sugars, dextrose, cocoa powder, dark chocolate shavings (2%) [sugar, cocoa mass, cocoa butter, emulsifier: soya lecithin, natural flavouring], coconut oil, milk protein isolate, flavouring, emulsifier [mono and diglycerides of fatty acids], stabilisers [locust bean gum, guar gum].

*Live kefir cultures contain amongst others: Bifidobacterium, Lactobacillus acidophilus, Lactobacillus plantarum, Lactobacillus casei, Lactobacillus rhamnosus.

Storage Instructions

Store below -18C. Keep frozen. If thawed, do not refreeze.


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