mail

Cultured milk drink

Organic Baked Milk Kefir

Naturally sweeter than our original Kefir (but just as award-winning), our Organic Baked Milk Kefir is wonderfully smooth and creamy. Following the authentic recipe of gently baking the milk before adding the live cultures, it has a luxurious, mellow taste.

It might taste sweeter, but there’s absolutely no sugar added. Just the highest quality organic British milk and authentic live cultures. Naturally high in protein and calcium and full of essential vitamins (including B12 and B2), our Organic Baked Milk Kefir is packed with billions of gut-friendly bacteria and is completely free of artificial colours, flavours and preservatives. It boasts a wealth of health benefits.

Sumptuous, thick and creamy, it’s the perfect breakfast ingredient. Or drink. Or snack. Or dessert. Or pretty much any time of the day!

Tasty recipes here!

Nutritional Facts

Typical values Per 100g Portion 150g
Energy:
- kcal 113 191
- kJ 473 803

Packaging

Fully recyclable bottle in 2 sizes:
250ml for a perfect serve.
500ml for the fridge.

Ingredients

Organic pasteurised cow’s milk fermented with live riazhenka cultures*. (The milk is gently baked before it is fermented, following the authentic centuries old recipe.)

*Live riazhenka cultures contain amongst others: Bifidobacterium, Lactobacillus acidophilus, Lactobacillus plantarum, Lactobacillus casei, Lactobacillus rhamnosus.

Storage Instructions

Keep refrigerated 0- 5°C. Shake well before opening and consume within 2 days. Enjoy chilled.

Awards

Award
Award
Award
Award
Award

You may also like...

Organic Kefir

Award-winning and super nutritious, our organic Kefir is made from the highest quality, organic British milk and live kefir cultures.

Baked Milk Kefir

Naturally sweeter than our original Kefir, our Baked Milk Kefir is wonderfully smooth and creamy.