Cultured dairy snack
Kefir-Quark with Cranberries
Kefir-Quark is a super exciting and completely unique combination of kefir and quark cultures. Made from the highest quality British milk it boasts over 21g of protein per portion (yet it’s still under 110 calories). And having made one great combination, we thought we’d make another with the addition of juicy cranberries and crunchy seeds.
Naturally packed with billions of gut-friendly bacteria, Kefir-Quark is a source of calcium and other essential minerals and vitamins (including B2 and B12), with a pretty impressive list of health benefits to match.
A light and wholesome breakfast or snack, or a great ingredient in many recipes, Kefir-Quark has a natural, pure taste and delightfully thick and creamy texture.